Wednesday, December 15, 2010

Theme: Food


HOST



The first recipe I made from Julia Child's book, Mastering the Art of French Cooking Volume 1. *Soupe Au Pistou*

4 comments:

Jidhu Jose said...

yummy

Jama said...

Yummy! I love french loaf dunked in soup/gravy!

Hooked on Memes said...

Looks delicious! The first Julia Child recipe I made was her French onion soup.

Gattina said...

I love it ! In Belgium it's mostly made in summer.